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David Ortega
Professor and Noel W. Stuckman Chair in Food Economics and PolicyMichigan State University
David Ortega researches the decision making processes of consumers to better inform food policies and marketing strategies.
Aaron Kruse-Diehr, PhD
Chair, Department of Community and Behavioral Health Sciences, School of Public HealthAugusta University
Dr. Kruse-Diehr’s research focuses on closing the gap between evidence and practice in healthcare settings.
Steffanie Scott
Professor, Department of Geography & Environmental ManagementUniversity of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
David Bader
Distinguished Professor, Data ScienceNew Jersey Institute of Technology
Interests lie at the intersection of data science & high-performance computing, with applications in cybersecurity
Stephen Lisonbee
Associate Vice President of Community Outreach & EngagementSouthern Utah University
Specializing in workforce and economic development, community outreach, and leadership development
Jodi McDavid
OwnerMcDavid Brodie Consulting
Public sector folklorist with experience in non-profits, higher education, museums and archives.
Gail Silverstein
Clinical Professor of LawUC Hastings College of the Law
Contacts: silverst@uchastings.edu / 415-581-8920 / Office 300-100
Anthony Maurelli
ProfessorUniversity of Florida
Anthony Maurelli studies bacterial genetics to address questions about how bacteria cause gut disease and sexually transmitted infections.
Elizabeth Taylor
DirectorMilwaukee School of Engineering
Elizabeth Taylor is director of the STEM outreach and K-12 education programs.
Matt Bethel
Assistant Director of Research, Louisiana Sea GrantLouisiana State University
Dr. Bethel has 20+ years of experience in the application of geospatial technology for trans-disciplinary studies.