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Yiyang (Ian) Wang, Ph.D.
Assistant ProfessorMilwaukee School of Engineering
Dr. Wang’s research interests lie at the intersection of machine learning, data science, and medical informatics.
L.G. Thomas
Professor of Organization & ManagementEmory University, Goizueta Business School
Mark Fenster
ProfessorUniversity of Florida
Mark Fenster is the Marshall M. Criser Eminent Scholar Chair in electronic communications and administrative law.
Michael J. McClure, Ph.D.
Associate Professor, Department of Biomedical Engineering | BE, Vanderbilt University | Ph.D, Virginia Commonwealth UniversityVCU College of Engineering
Understanding the role of extracellular matrix and mechanical forces to regulate skeletal muscle structure, function, and innervation.
Mitra Fakhrashrafi
Curator and ArchivistMiddlebrook Prize Winners
Mitra Fakhrashrafi (she/her) is an independent curator and librarian interested in sanctuary and indebted to border abolition organizing.
Kevin Dougherty, Ph.D.
Professor of Sociology and Master TeacherBaylor University
Top educator/researcher who explores religious organizations and religion's impact on social life, community involvement, politics & work.
Param Singh
Professor of Business Technologies and MarketingCarnegie Mellon University
Param Singh's research focuses on the intersection of economics, machine learning, and AI.
Mujibur Khan
Assistant Professor, Department of Mechanical EngineeringGeorgia Southern University
Mujibur Khan is an expert in Hybrid Polymer-Nanoparticle Fibers, Electrospinning and Solution Spinning, and Polymeric Fibers.
Magaela Bethune
Assistant Professor of African American StudiesLoyola Marymount University
Dr. Magaela Bethune is an expert on adolescent socialization, behavior, health, & development at intersections of race, gender, & sexuality.
Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family SciencesUniversity of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.