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Lynne McLandsborough
Professor of Food ScienceUniversity of Massachusetts Amherst
Lynne McLandsborough's research focuses on food safety including biofilm formation of pathogenic and spoilage organisms in food processing.
D. Kelly Weisberg
Professor of LawUC Hastings College of the Law
Contacts: weisberg@uchastings.edu / 415-565-4678 / Office 348-200
Robert S. Young
ProfessorWestern Carolina University
Robert S. Young is a licensed professional geologist in three states (FL, NC, SC).
Laura Huaracha
Associate Professor of Communication and Digital MediaCarthage College
Communicators shouldn’t fear science; they should embrace it. Professor Laura Huaracha is adamant about that.
Robert Karlicek
Director, Center for Lighting Enabled Systems & Applications (LESA) & Professor, Electrical, Computer, and Systems EngineeringRensselaer Polytechnic Institute
Applications of LEDs in Lighting, sensing, disinfection, displays and control systems
Keith Gibbs
Assistant ProfessorWestern Carolina University
Keith Gibbs's research endeavors to promote the protection and restoration of aquatic resources in Western North Carolina.
Walter Signorelli
Attorney/Adjunct ProfessorAuthor
Author of four books related to law and police science
Larry Bartels
May Werthan Shayne Professor and University Distinguished Professor of Political Science and LawVanderbilt University
Expert in public opinion, electoral politics, public policy, and political representation.
Anne Wilson
Professor and Canada Research Chair in Social PsychologyWilfrid Laurier University
Expert in identity, time, memory, goals, inequality, and cultural norms
Rachel O'Neill, Ph.D.
Board of Trustees Distinguished Professor, Molecular & Cell Biology and Institute for Systems GenomicsUniversity of Connecticut
Dr. O'Neill's research projects use molecular genetic approaches to study centromere function and evolution