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Eugene Brancolini
Clinical Assistant Professor Film and Television ProductionLoyola Marymount University
School of Film and Television
Verena Seufert
Postdoctoral FellowUniversity of British Columbia, Institute for Resources, Environment and Sustainability
Scientist interested in all things food and nature. Studying how we can do agriculture better.
John Quinn
PresentologistAudience Alive
Presentologist in the Event Technology field since 2000
Priya Rehal
MA in Communication and Culture, Fan Studies ResearcherIndependent
Montreal and Toronto based researcher and educator
Andreas Pfenning
Associate Professor, Ray and Stephanie Lane Computational Biology DepartmentCarnegie Mellon University
Andreas Pfenning has published a number of high-impact papers on genomic tools to study sequence differences.
Jack Brouwer
Professor: Mechanical & Aerospace Engineering, Civil & Environmental Engineering; Director: National Fuel Cell Research Center, Advanced Power and Energy ProgramUC Irvine
Jack Brouwer's research focuses on high-temperature electrochemical dynamics and integrated renewable energy systems.
David Julian McClements
Distinguished Professor of Food ScienceUniversity of Massachusetts Amherst
D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food.
Bill Maurer
Dean of the School of Social Sciences and Professor, Anthropology and LawUC Irvine
Bill Maurer is an anthropologist and expert on money’s artifacts and technologies, from cowries to credit cards and cryptocurrencies.
John Leshy
Emeritus Harry D. Sunderland Distinguished Professor of Real Property LawUC Hastings College of the Law
Contacts: leshyj@uchastings.edu / 415-565-4726 / Office 382-200
Sharon Mooney
Associate Professor, Film and TV ProductionLoyola Marymount University
Sharon A. Mooney, MFA, Associate Professor in the School of Film and Television teaches post-production at LMU