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John Henson, MD
Professor of Medicine, Neurology, Neurosurgery, PediatricsAugusta University
Dr. Henson practices neuro-oncology in the MCG Brain Tumor Program and manages patients with neurofibromatosis and related genetic disorders
David R. Dorondo
ProfessorWestern Carolina University
David R. Dorondo's research interests include the history of the European cavalry and the military horse.
Robert M. DeConto
Provost Professor of and Earth, Geographic and Climate Sciences and Director of the School of Earth and SustainabilityUniversity of Massachusetts Amherst
Rob DeConto is one of the world's leading experts on modeling polar ice sheets, sea level rise and ocean response to climate change.
Liming Cai
Assistant ProfessorUniversity of Florida
Liming Cai's research focuses on the molecular mechanisms of plant-plant and plant-animal interaction.
Holly Oxhandler, Ph.D.
Associate Dean for Research and Faculty Development, Associate Professor, Diana R. Garland School of Social WorkBaylor University
Social work expert in the ethical integration of clients' religion and spirituality in evidence-based mental and behavioral health treatment
Robert Mikos
Professor of LawVanderbilt University
Expert in federalism and drug law, including marijuana legalization.
Dr Oscar Rodriguez-Espindola
Reader in Operations and Supply Chain ManagementAston University
Dr. Rodríguez-Espíndola has a particular interest in the development of solutions to enhance humanitarian logistics and disaster response.
Daniel Cornfield
Professor of SociologyVanderbilt University
Expert in the American labor movement, the creative class, and work and occupation issues generally.
Ram B. Gupta, Ph.D.
Professor of Chemical and Biomolecular EngineeringVirginia Commonwealth University
Research interest: batteries, electrochemistry, sustainable energy, biofuel, biomaterials, supercritical extraction, manufacturing, lithium
Verena Seufert
Postdoctoral FellowUniversity of British Columbia, Institute for Resources, Environment and Sustainability
Scientist interested in all things food and nature. Studying how we can do agriculture better.