Microbiology Experts

Professor of Food ScienceUniversity of Massachusetts Amherst

Lynne McLandsborough's research focuses on food safety including biofilm formation of pathogenic and spoilage organisms in food processing.

Food Safety Biofilm Formation and RemovalCleaning and Safety in the Food Industry

Chair of the Clinical Neurosciences DepartmentFlorida Atlantic University

Michael Dobbs’, M.D., focuses on vascular neurology, particularly the pathophysiology and treatment of amyloidosis.

Vascular NeurologyNeurotoxicologyAmyloidosisAmyloid Fibril FormationQuality of Care

Professor of BiologyLoyola Marymount University

Seaver College of Science and Engineering

Molecular Genetics of Gene ExpressionRna Transport/LocalizationStructure and Function of Ribonucleoproteins

Chancellor’s Professor and DeanUC Irvine

Frank M. LaFerla,Ph.D.,is the dean of the UCI School of Biological Sciences.His research focuses on the pathogenesis of Alzheimer’s Disease.

Learning and MemoryAlzheimer's DiseaseMolecular BiologyNeurodegenerative disorders

CEO and FounderAero Farm Systems, LLC

Experienced speaker/panelist for farm to food issues especially using protected agriculture.

AeroponicsLed Lighting as It Relates to Plants

Author and bloggerAuthor of the series "How to Improve Test Scores!"

Helping students reach their full potential

Professor of BiologyMcMaster University

Dr. Daniel is a Cancer Biologist with expertise in breast cancer, racial disparities in cancer, and diversity issues in higher education.

Cadherin-mediated cell adhesionCell & Molecular BiologyDevelopmental BiologyKaiso and transcription factorsWomen in Science and Engineering

Senior LibrarianCarnegie Mellon University

Huajin Wang leads innovative initiatives that help to create a culture change towards a more open and reproducible research landscape.

Data CollaborationOpen ScienceBiomedical DataAI-Readiness of Research Data

Associate Professor, Pathology and Molecular MedicineMcMaster University

Understanding why changes in immunity that occur with age and how this predisposes us to infection and chronic inflammatory diseases.

ImmunologyMicrobiome ImmunosenescenceAging Immune SystemPneumonia

Professor I Department of Veterinary Preventive MedicineThe Ohio State University

Jeffrey T. LeJeune is an internationally recognized expert in food safety and bacterial diseases transmitted between animals and people.

Veterinary MedicineAnimal HealthEcologyFood Safety Bacterial Diseases

microbiology Experts