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Imogen Coe
Dean, Faculty of ScienceRyerson University
Dr Imogen R. Coe is a scientist who is internationally recognized for her advocacy in promoting equity & diversity in science in Canada
Robert Stearn
AssociateExpense Reduction Analysts
Experienced business consultant and speaker; specialising in cost, purchase and supplier management.
Andrew Finch
Associate Professor of the Practice, Department of Human and Organizational Development; Core Faculty, Human Development CounselingVanderbilt University
An expert who specializes in recovery high schools, substance use disorders, teen addiction and school counseling.
Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family StudiesUniversity of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Martial Hebert
University Professor and DeanCarnegie Mellon University
Martial Hebert performed research on interpreting 3D data from range sensors for obstacle detection and object recognition.
Dr Joseph Yannielli
Lecturer, HistoryAston University
Dr Yannielli’s main fields of interest are slavery and abolition, with a special focus on America during the nineteenth century.
Cameron Awkward-Rich
Associate Professor in the Women, Gender, Sexuality Studies ProgramUniversity of Massachusetts Amherst
Cameron Awkward-Rich is a poet and a scholar of trans theory/expressive culture.
Tyrha Lindsey-Warren, Ph.D.
Clinical Associate Professor of MarketingBaylor University
Top consumer behavior and attitudes expert specializing in multicultural media & advertising, empowered storytelling & experiential learning
Joshua Sapotichne
Assistant Professor of Political ScienceMichigan State University
An expert on public policy, urban politics and the policy relationship between the U.S. government, state governments and local governments
Mary Anne Amalaradjou, Ph.D.
Assistant ProfessorUniversity of Connecticut
Mary Anne Amalaradjou is a microbiologist with laboratory work focused on food safety and gut health