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Rigoberto A. Lopez, Ph.D.

Rigoberto A. Lopez, Ph.D.

ProfessorUniversity of Connecticut

Professor Lopez is an expert in food systems, marketing, and industrial organization.

Food SystemsMarketingIndustrial OrganizationPublic Policy
Ryan Almeida, PhD

Ryan Almeida, PhD

Assistant Teaching Professor of Geography and the EnvironmentVillanova University

Ryan Almeida, Ph.D., is a conservation ecologist who studies wildlife trade, with a focus on the sustainability of the exotic pet trade.

Exotic PetsWildlife TradeBiodiversity LossOverexploitationExtinction
Aidin Namin, Ph.D.

Aidin Namin, Ph.D.

Associate Professor of Marketing Analytics, College of Business AdministrationLoyola Marymount University

Marketing AnalyticsData AnalyticsModelingEconometricsRetailing
Jesse Bockstedt

Jesse Bockstedt

Senior Associate Dean for Graduate Programs and Professor of Information Systems & Operations ManagementEmory University, Goizueta Business School

Behavioral EconomicsOnline Consumer BehaviorElectronic CommerceCrowdsourcingCybersecurity
Meredith David, Ph.D.

Meredith David, Ph.D.

Associate Professor, MarketingBaylor University

Expert in innovative marketing strategies, including emerging technologies & the psychological impact of social media platforms

Consumer Preferences & BehaviorStrategic Management & MarketingSmartphone Use & Well-Being
David Schweidel

David Schweidel

Professor of Marketing & Goizueta Chair in Business TechnologyEmory University, Goizueta Business School

Marketing analytics expert focused on the opportunities at the intersection of marketing and technology

Marketing TechnologyAISocial MediaPolitical MarketingCustomer Analytics
Emily Murphy

Emily Murphy

Associate Professor of LawUC Hastings College of the Law

Professor Murphy's research focuses on the intersection of neuroscience, behavioral science, and the law.

NegotiationCivil ProcedureEvidenceRemediesBrain / Behavioral Science and Law
Kofi Britwum

Kofi Britwum

Assistant Professor of Farm Management and Agricultural EconomicsUniversity of Delaware

Prof. Britwum studies consumer perception of food marketing, extension to local farmers, and food adoption.

Farm Management and ExtensionNovel Food (Attribute) AdoptionFood MarketingCultural Heritage and Consumer Preferences