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Meghan Huber
Adjunct Assistant Professor of Mechanical and Industrial EngineeringUniversity of Massachusetts Amherst
Meghan Huber's research focuses on understanding how humans and robots can learn from their physical interaction
Professor Alan Goddard
Professor of Biotechnology and Head of BiosciencesAston University
Prof. Goddard has a particular interest in applying fundamental findings about the cell membrane and its constituent lipids and proteins.
Ameet Talwalkar
Associate Professor, Machine LearningCarnegie Mellon University
Ameet Talwalkar's work is motivated by the goal of democratizing machine learning.
Jean Polfus
Postdoctoral FellowUniversity of Manitoba
Liber Ero Postdoctoral Fellow working on caribou conservation in the NWT using non-invasive methods, traditional knowledge & sciart.
Justina Ray
President and Senior ScientistWildlife Conservation Society Canada
Justina Ray's research is focused on evaluating the role of shifting landscapes in biodiversity decline and/or change in forested ecosystems
Christina Tang, Ph.D.
Associate Professor, Department of Chemical and Life Sciences EngineeringVCU College of Engineering
Prof. Tang specializes in polymer nanomaterial synthesis/characterization with interest in hybrids with inorganic nanoparticles/biomolecules
Daniel Bolnick, Ph.D.
ProfessorUniversity of Connecticut
Professor Bolnick is an expert on how evolution maintains genetic variation within species.
Gregory Hudalla
Associate ProfessorUniversity of Florida
Gregory Hudalla researches deliver technologies to increase biotherapeutic efficacy by creating localized depots that sustain drug action.
Jeff LaMack, Ph.D.
Professor, Program DirectorMilwaukee School of Engineering
Dr. Jeff LaMack is a biomedical engineer with expertise on effects of cardiovascular fluid mechanics on devices and pathologies.
Charles Yarish, Ph.D.
Professor Emeritus, Department of Ecology & Evolutionary BiologyUniversity of Connecticut
Dr. Yarish is an expert in marine macroalgae, coastal management, and commercial uses for seaweed for food, nutraceuticals, and biofuels.