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Imre Bartos
Assistant ProfessorUniversity of Florida
Imre Bartos’ research interests include extreme cosmic explosions related to the formation and evolution of black holes.
Christophe Combemale
Assistant Research Professor, Engineering and Public PolicyCarnegie Mellon University
Christophe Combemale's is an expert contributor on labor and technology issues for the National Network for Critical Technology Assessment.
Vera Gorbunova
Doris Johns Cherry Professor Professor of Biology and Co-Director of the Rochester Aging Research CenterUniversity of Rochester
Gorbunova's innovative research on DNA repair, cancer resistance, longevity, and the aging process has been internationally recognized
Martin Tanaka
ProfessorWestern Carolina University
Martin Tanaka's research interests include biomedical devices, computational modeling and neuromuscular control.
Esther Mullens
Assistant ProfessorUniversity of Florida
Esther Mullens' researches precipitating weather systems, including extreme events, climate variability and the interactions therein.
Manoj Viswanathan
Associate Professor of LawUC Hastings College of the Law
Contacts: viswanathanm@uchastings.edu / 415-565-4694 / Office 314-200
Edward Rubin
Professor EmeritusCarnegie Mellon University
Throughout his career, Edward Rubin has accumulated outstanding achievements in engineering research, education, and public service.
Keith B. Hall
LSU Law Nesser Family Chair in Energy Law, Director of the LSU John P. Laborde Energy Center, Director of the LSU Mineral Law Institute, and Professor of LawLouisiana State University
Keith B. Hall is a frequent speaker on oil and gas, energy, and environmental law at the national and international levels.
Kyriaki Kaplanidou
ProfessorUniversity of Florida
Kyriaki Kaplanidou's research explores the impacts and legacies of sport events on communities.
Steffanie Scott
Professor, Department of Geography & Environmental ManagementUniversity of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.