Experts Matter. Find Yours.

Valerie Duffy, Ph.D.

Professor, Department of Allied Health SciencesUniversity of Connecticut

Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.

Helena Zomer

Research Assistant ProfessorUniversity of Florida

Helena Zomer's research focuses on regenerative medicine approaches to enhance skin wound healing and tissue repair.

Wayne Roberts

principalWill Work for Food Policy

engaging speaker; expert on food issues ; connects local food, jobs, health and environment

Johanna Engstrom

Assistant ProfessorUniversity of Florida

Johanna Engström’s research focuses on hydroclimatology, water resources, drought and renewable energies, with a focus on the southeast U.S.

Yushan Yan

Henry Belin Du Pont Chair of Chemical & Biomolecular EngineeringUniversity of Delaware

Prof. Yan is an expert in electrochemical engineering for sustainability.

Terrence Collins

ProfessorCarnegie Mellon University

Terry Collins invented "TAML® Activators", the first small molecule mimics of any of the great families of oxidizing enzymes.

Alex Glosenberg, Ph.D.

Associate Professor of Management, College of Business AdministrationLoyola Marymount University

S.W. Tina Choe

Dean and Professor of Chemistry & BiochemistryLoyola Marymount University

Seaver College of Science and Engineering

Fred Carstensen, Ph.D.

ProfessorUniversity of Connecticut

Professor Fred Carstensen is an expert in the areas of public policy, economic history and economics.

Daniel Ferris

ProfessorUniversity of Florida

Daniel Ferris studies how humans move, focusing on both neuroscience and biomechanics, including individuals in health and disability.