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Lisa Diewald
Associate Director, MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of NursingVillanova University
Lisa K. Diewald, MS, RDN, LDN, is an expert in healthy eating and nutrition education programs for children and adults
Biplab Datta, PhD
Assistant Professor, Department of Health Management, Economics, and PolicyAugusta University
Dr. Datta’s research explores the niche areas in the junction of public health and economics.
Jason Rowntree
C.S. Mott Professor of Sustainable AgricultureMichigan State University
Jason Rowntree’s research focus is identifying the metrics and management that reflect ecological improvement in grazing land systems.
Nancy Rabalais
Professor and Shell Endowed Chair in Oceanography and Wetland StudiesLouisiana State University
Dr Rabalais researches dead zones in the marine environment and is an expert in eutrophication and nutrient pollution
Elena Prager
Assistant Professor of EconomicsSimon School of Business
Prager is an empirical economist and an expert in the industrial organization of health care markets and labor markets.
Professor Louisa Ells
Professor of ObesityLeeds Beckett
Louisa has specialised in applied obesity research for the past two decades.
Inas Kelly
Professor of EconomicsLoyola Marymount University
Bellarmine College of Liberal Arts
Ara Jo
Clinical Assistant ProfessorUniversity of Florida
Ara Jo has expertise in healthcare system management and the development of preventive care models for chronic diseases and risk assessment.
Kashef Majid
Assistant Professor of BusinessUniversity of Mary Washington
Dr. Majid is an expert on reputation management and marketing strategy, with an emphasis on food waste.
Jaqui Karr
FounderNakedFood
Gluten, Celiac, and Nutrition Expert, Author, Professional Speaker, Founder at NakedFood
