Dr Claire Farrow
Professor and Director of Applied Health Research Group · Aston University
Dr Farrow's interests concern the factors influencing eating behaviour and weight gain or loss, particularly in children.
Observational Research Child Obesity Child Eating Behaviour Fussy Eating Digital Health Interventions
Kim Gans, Ph.D., M.P.H.
Professor, Human Development & Family Studies · University of Connecticut
Dr. Gans research focuses on interventions in community-based settings with diverse populations.
Health Literacy Dietary Assessment Physical Activity Healthy eating/nutrition Obesity Prevention and Treatment
Mariya Vizireanu, PhD
Researcher / Lecturer · Loyola Marymount University
Lecturer - Bellarmine College of Liberal Arts (LMU) | Senior Researcher - Rec Room
Research Quantitative and Qualitative Methods Survey Design Survey Programming Data Analysis
Janice Kiecolt-Glaser
Professor of Psychiatry and Psychology, Director of the Institute for Behavioral Medicine Research | College of Medicine · The Ohio State University
Medical expert focused on the impacts of stress on metabolic response.
Psychoneuroimmunology Behavioral immunology Close relationships, inflammation, and health Stress and inflammation in cancer survivors Behavioral influences on metabolism following high-fat meals
Loureen Smart Downes, Ph.D.
Expert in healthy lifestyle behaviors · Florida Gulf Coast University
Loureen Downes researches physical activity, nutrition and chronic disease prevention.
Lifestyle Medicine Nutrition Disease Prevention Type 2 diabetes and diabetes self-management education
Elaine Power
Associate Professor · School of Kinesiology & Health Studies, Queen's University
Teaches social determinants of health. Researches food insecurity. Advocates for basic income. Dreams of the day when food banks can close.
food insecurity food banks feeding the family family food practices Social Determinants of Health
Kelly Ylitalo, Ph.D.
Associate Professor, Public Health · Baylor University
An expert in Physical Functioning, Obesity and Diabetes, Survey Methodology, and Physical Activity.
Physical Activity Obesity and Diabetes Physical Functioning Survey Methodology
Nicole Peritore, PhD
Assistant Professor · Augusta University
Nicole Peritore is an assistant professor of kinesiology in the College of Education and Human Development at Augusta University.
Food Insecurity Health Promotion Healthy Living Community Health
Elizabeth Dorrance Hall
Associate Professor · Michigan State University
Elizabeth Dorrance Hall has applied and extended interpersonal and family communication theories to explore difficult conversations.
Interpersonal Communication Family Communication Organizational Communication
Rigoberto A. Lopez, Ph.D.
Professor · University of Connecticut
Professor Lopez is an expert in food systems, marketing, and industrial organization.
Food Systems Marketing Industrial Organization Public Policy
ALife Allah
Senior Editor and Promotions · Supreme Design Publishing
Urban Health Monk, Media Mogul, Information Merchant, Solar Powered Architect, Hood Health, Science Solutions
Health Science
Melissa Melough
Assistant Professor, Department of Health Behavior and Nutrition Sciences · University of Delaware
Prof. Melough studies the interrelationships of nutritional and environmental factors influencing human health.
Nutrition Epidemiology Public Health Molecular Epidemiology Cancer Epidemiology
Dr Hannah Bartlett
Reader, Optometry Optometry & Vision Science Research Group (OVSRG) Aston Research Centre for Healthy Ageing · Aston University
Dr Bartlett's research portfolio is broadly based around the role of nutrition in ocular disease.
Clinical Education Ophthalmic Instrumentation Low Vision Ocular Nutrition Macular Pigment
Camille Thomas
Assistant Provost and Professor of Kinesiology · Southern Utah University
Specializing in coaching psychology, exercise prescription and the pathophysiology of cancer, cardiovascular disease, stroke, and diabetes.
Weight Management Exercise Science Plyometric Training Biomechanics of Exercise Methods of Sports Conditioning and Nutrition
Dr Nazanin Zand
Associate Professor of Food and Science Nutrition · University of Greenwich
She researches - and advises industrial partners - on issues of nutrition, food content and food production.
Catering Baby Food Healthy Eating Special Diets Food
Brittany Knick MS, RDN, LDN
Registered Dietitian · ChristianaCare
Brittany Knick MS, RDN, LDN, CNSC, is a Registered Dietitian and Diabetes Educator at ChristianaCare.
Diabetes Education Nutrition Education Glucose Monitoring Healthy Eating
Paul Clifford
Organisational Psychologist · FBG Group
Experienced, informative and engaging speaker who is an expert in helping organisations create solutions to improve performance
Building Employee and Organisational Resilience Strategic Employee Wellbeing Being A Leader With A Difference Recruiting With the End in Mind How to Influence Successfully
Valerie Duffy, Ph.D.
Professor, Department of Allied Health Sciences · University of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Community-based Interventions Flavor Smell Nutrition Food Preference
Wayne Roberts
principal · Will Work for Food Policy
engaging speaker; expert on food issues ; connects local food, jobs, health and environment
Local Food Production Sustainable Food Green Jobs Food Charters Community Organizing & Development
Lisa Diewald
Program Manager, MacDonald Center for Nutrition Education and Research | M. Louise Fitzpatrick College of Nursing · Villanova University
Lisa K. Diewald, MS, RD, LDN, is an expert in healthy eating and nutrition education programs for children and adults
Polycystic Ovarian Syndrome Weight Management Nutrition Obesity Prevention Nutrition Counseling