Mike Hamm
C. S. Mott Chair in Sustainable Agriculture · Michigan State University
Expert in community-based food systems, food security, sustainable agriculture, and nutrition education
Food and Sustainability Urban Agriculture Health Sustainable food systems Regional Food Systems
Dan McCole
Associate Professor · Michigan State University
An expert on tourism, wine tourism, and social entrepreneurship
Social Entrepreneruship Wine Tourism Tourism Sustainable Tourism Social Enterprise
Jennifer (Jeno) Rivera
Director & Associate Professor · Michigan State University
Strengthening teaching and learning through coaching.
Experiential Education Curriculum Development Connected Learning High Impact Practices Assessment
Steffanie Scott
Professor, Department of Geography & Environmental Management · University of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
Food Agriculture & Environment COVID-19 (Coronavirus) China Food Policy Local Food Systems
Jane Rabinowicz
Executive Director / Directrice générale · USC Canada
NGO leader with expertise in seed, agroecology and nonprofit management / Leader d'ONG avec expertise en semences, agroécologie, et gestion.
Genetically modified organisms (GMOs) Semenciers Sécurité alimentaire Souveraineté alimentaire Circuits courts de commercialisation agricole
Jennifer Lynes
Director of the Environment and Business Program · University of Waterloo School of Environment
Jennifer Lynes's expertise intersects business and the environment, where she focuses on investigating the marketing of sustainability.
Marketing Social Marketing Community-Based Social Marketing Green Marketing
Marcus A. Coleman
Professor of Practice | Department of Economics · Tulane University
Marcus A. Coleman is an expert in agriculture, local food systems, urban agriculture and food access.
Equitable Food Systems Sustainable food systems Food Systems Economics Agiculture Sustainable Agriculture