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Shuresh Ghimire, Ph.D.
Associate Cooperative Extension EducatorUniversity of Connecticut
Shuresh Ghimire conducts an extension education and research program in vegetable crop production and practices.
Kali Kniel
Professor, Microbial Food SafetyUniversity of Delaware
Prof. Kniel’s laboratory explores issues of food safety and public health that involve transmission of viruses and pathogenic bacteria.
Jarrod O. Miller
Associate Professor and Extension Specialist in AgronomyUniversity of Delaware
Prof. Miller is interested in how precision ag technologies can make farms more economically and environmentally efficient.
Patricia Bricker
Professor, Jay M. Robinson Distinguished Professor in Educational TechnologiesWestern Carolina University
Patricia Bricker's primary areas of expertise are science education and teacher professional development.
Wesley Longhofer
Associate Professor of Organization & Management; Senior Director, Center for Faculty Development and Excellence; Assistant Vice Provost for Faculty AffairsEmory University, Goizueta Business School
Gerald A. Berkowitz, Ph.D.
Professor of Plant Science and Landscape ArchitectureUniversity of Connecticut
Expert on plant genetics, plant biotechnology, GMOs and public perception of GMOs.
Rachel Davidson
Professor, Civil and Environmental Engineering; Core Faculty, Disaster Research CenterUniversity of Delaware
Prof. Davidson conducts research on natural disaster risk modeling and civil infrastructure systems.
Kofi Britwum
Assistant Professor of Farm Management and Agricultural EconomicsUniversity of Delaware
Prof. Britwum studies consumer perception of food marketing, extension to local farmers, and food adoption.
Supriyo Bandyopadhyay, Ph.D.
Commonwealth Professor, Department of Electrical and Computer EngineeringVCU College of Engineering
Professor Bandyopadhyay has authored and co-authored over 400 research publications
Doug Tallamy
Professor, Agriculture and Natural ResourcesUniversity of Delaware
Prof. Tallamy researches how plants that evolved elsewhere impact food webs and biodiversity.
