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Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Evelyn Watts
Associate ProfessorLouisiana State University
Dr. Watts’s work focuses on seafood safety, quality, and processing
Jian Zhang
Associate Professor, BiostatisticsGeorgia Southern University
Jian Zhang's research focuses on chronic disease from both public health and preventative medicine perspectives.
Shilpa Kauta, M.D.
Director for the ChristianaCare Sleep Wellness CenterChristianaCare
Dr. Shilpa Kauta currently serves as the Medical Director for the ChristianaCare Sleep Wellness Center.
Cliff Bailey
Emeritus Professor, College of Health and Life SciencesAston University
Professor Bailey's research is mainly directed towards the pathogenesis and treatment of diabetes.
Jaqui Karr
FounderNakedFood
Gluten, Celiac, and Nutrition Expert, Author, Professional Speaker, Founder at NakedFood
Erin Palinski
Nutrition & Fitness ExpertErin Palinski, RD, CDE, LDN, CPT
Nationally recognized Nutrition & Fitness Expert- Engaging & Motivating Speaker-Practical & Real-World Advice for Every Life!
Alissa Nolden
Assistant Professor of Food ScienceUniversity of Massachusetts Amherst
Alissa Nolden is a sensory scientist whose research focuses on chemosensory perception in humans.
Sherry Strong
Food Philosopher & Nutritional StrategistWww.sherrystrong.com
Looking for the most engaging lucid presenter on food & nutrition?