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Stan Suboleski
Senior LecturerGeorgia Southern University
Stan Suboleski is an expert in hospitality training and strategic management.
Charles Yarish, Ph.D.
Professor Emeritus, Department of Ecology & Evolutionary BiologyUniversity of Connecticut
Dr. Yarish is an expert in marine macroalgae, coastal management, and commercial uses for seaweed for food, nutraceuticals, and biofuels.
Brenda Elsey
Professor of HistoryHofstra University
Specialist in Popular Culture and Politics, as well as Gender and Sports, in Twentieth Century Latin America.
Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family SciencesUniversity of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Raymond Hill
Associate Professor Emeritus in the Practice of FinanceEmory University, Goizueta Business School
Eric Rignot
Distinguished Professor and Chair, Earth System ScienceUC Irvine
Dr. Rignot works to understand the interactions of glaciers and climate and what effects they will have on global sea levels.
Kristal Brent Zook
Professor of Journalism, Media Studies, and Public RelationsHofstra University
Author and award-winning journalist whose work on race, women, culture and social justice has appeared in dozens of media outlets.
Radenka Maric, Ph.D.
University PresidentUniversity of Connecticut
Dr. Maric researches novel materials for fuel cell & battery manufacturing, nanomaterials, sensors, hydrogen generation & biofuels.
Edward Shihadeh
ProfessorLouisiana State University
Dr. Shihadeh is an American sociologist and criminologist.
Robert S. Young
ProfessorWestern Carolina University
Robert S. Young is a licensed professional geologist in three states (FL, NC, SC).