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Huajin Wang
Senior LibrarianCarnegie Mellon University
Huajin Wang leads innovative initiatives that help to create a culture change towards a more open and reproducible research landscape.
Riqiang Yan
Professor and Chair, Department of NeuroscienceUniversity of Connecticut
Professor Yan is an expert in neurodegenerative diseases, specializing in identifying the biological culprits behind Alzheimer’s disease.
Dominique Braxton, Ph.D.
Assistant Professor of Marketing, College of Business AdministrationLoyola Marymount University
Beth Vallen, PhD
Professor of Marketing and Business Law | Villanova School of BusinessVillanova University
Beth Vallen, PhD, is an expert on consumer behavior, with a focus on health-related decision making
Tracie O. Afifi
Associate Professor, Community Health SciencesUniversity of Manitoba
Dr. Afifi's research interests are in the areas of child maltreatment and problem gambling.
Steffanie Scott
Professor, Department of Geography & Environmental ManagementUniversity of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
Sharon Collison
Clinical Instructor, Health Behavior and Nutrition ScienceUniversity of Delaware
Sharon Collison provides medical nutrition therapy (MNT) in University of Delaware's Nutrition Clinic.
Dr Maria Maynard
Reader in Public Health NutritionLeeds Beckett University
Expertise in the health & diets of minority ethnic & migrant communities - exploring nutrition-related inequalities, obesity & diabetes.
Linda Pescatello, Ph.D., FACSM, FAHA
Distinguished Professor of KinesiologyUniversity of Connecticut
Dr. Pescatello specializes in exercise prescription for health benefit
Julie Swift
Senior Lecturer in Health and Human SciencesLoyola Marymount University
Seaver College of Science and Engineering