Ryan Arsenault

Associate Professor, Animal Science · University of Delaware

Prof. Arsenault's research interests include animal biology from a kinome perspective and gut health.

Animal Biosciences One Health Gut Health Animal Sciences Microbiome

Allison Karpyn

Associate Professor, Education; Senior Associate Director, Center for Research in Education and Social Policy · University of Delaware

Prof. Karpyn can speak to topics such as obesity, food policy and community nutrition.

Farmer’s Markets Supermarket Access Obesity Food Insecurity Public Health

April Callahan, RDN, LDN

Registered Dietitian · ChristianaCare

April Callahan is a licensed registered dietitian at ChristianaCare.

Food and Nutrition

James Costa

Professor and Executive Director of Highlands Biological Station · Western Carolina University

Jim Costa's interests include insect behavior and ecology, environmental history and philosophy, and the history of science.

Charles Darwin Conservation Ecology Insect Behavior Evolutionary Biology

Juan Andrade Laborde

Associate Professor · University of Florida

Juan Andrade Laborde develops sustainable strategies and technologies that can be used to deliver nutrition to vulnerable populations.

Food Aid Micronutrients Internatinal Development Human Nutrition Food Science and Technology

Dr Hannah Bartlett

Reader, Optometry Optometry & Vision Science Research Group (OVSRG) Aston Research Centre for Healthy Ageing · Aston University

Dr Bartlett's research portfolio is broadly based around the role of nutrition in ocular disease.

Clinical Education Ophthalmic Instrumentation Low Vision Ocular Nutrition Macular Pigment

Keith Schneider

Professor · University of Florida

Keith Schneider’s research focuses on food safety and understanding foodborne illnesses.

Food Safety Foodborne Illnesses

Lorrie Faith Cranor

Professor · Carnegie Mellon University

Lorrie Faith Cranor has authored over 150 research papers on online privacy, usable security, and other topics.

Engineering and Policy Privacy Cybersecurity and Privacy Computer Science Usable Security

Raga Bjarnadottir

Assistant Professor · University of Florida

Ragnhildur Bjarnadottir is an expert in using health informatics and data science to improve care quality for underserved populations.

Artificial Intelligence Quality of Care Data Science Nursing Informatics Clinical Decision Support

Laura Acosta

Senior Lecturer · University of Florida

Laura Acosta specializes in clinical nutrition care, diagnosing malnutrition and the integration of fitness and nutrition.

Clinical Nutrition Dietetics Fitness Green Tea Malnutrition

Amy Saxe-Custack

Assistant Professor of Public Health · Michigan State University

Dr. Saxe-Custack is a Registered Dietitian and Assistant Professor in the Department of Food Science and Human Nutrition.

Chronic Diseases Pediatric Nutrition Fresh Foods

Velitchka Kaltcheva, Ph.D.

Professor of Marketing, College of Business Administration · Loyola Marymount University

Retail Environment Impact Marketer-Consumer Relationships Consumer Motivation Consumer Economics Business Administration

Elaine Power

Associate Professor · School of Kinesiology & Health Studies, Queen's University

Teaches social determinants of health. Researches food insecurity. Advocates for basic income. Dreams of the day when food banks can close.

food insecurity food banks feeding the family family food practices Social Determinants of Health

Karl Peace

Professor, Georgia Cancer Coalition Distinguished Cancer Scholar, Jiann-Ping College of Public Health · Georgia Southern University

Karl Peace researches biostatistics, clinical trials and drug research and development.

Clinical Trials Pharmaceutical Research Health & Disease Health Sciences Biostatistics

Katherine Gettys

Wellness Educator and Health Coach · NSA

Physician and experienced speaker passionate about nutrition, health and happiness

Nutrition Disease Prevention Well-Being

Alicia Walf

Senior Lecturer, Cognitive Science · Rensselaer Polytechnic Institute

Neuroscientist with extensive research into body, brain, and mind relationships related to brain health, social cognition and emotions.

Brain Health Emotion Memory Neuroplasticity Well-Being

Marlene Schwartz, Ph.D.

Director, Rudd Center for Obesity & Food Policy (Principal Investigator); Professor, Department of Human Development and Family Studies · University of Connecticut

Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.

Nutrition in Food Programs Food Insecurity Nutrition School Food Options

Timothy J. Williamson

Assistant Professor of Psychology | Psychological Science · Loyola Marymount University

Bellarmine College of Liberal Arts

Mindfulness Stress and Coping Psychosocial Oncology Clinical Psychology Health Psychology

Dr. Adey Nyamathi

Founding Dean and Distinguished Professor of Nursing · UC Irvine

Dr. Nyamathi conducts studies among vulnerable groups, including homeless, drug-addicted and incarcerated persons and gay/bisexual youth.

Vulnerable Populations Tuberculosis Role of Nursing Hiv/Aids Hepatitis

Douglas Schmidt

Cornelius Vanderbilt Professor of Computer Science · Vanderbilt University

Expert in mobile cloud computing, cyber-physical systems, information technology and data privacy.

Computer Science Risk and Reliability Big Data Digital Learning Cyber-Physical Systems