Top farming Experts
Search thousands of experts from around the world.
Professor, Department of Geography & Environmental Management · University of Waterloo
Leading international scholar on food security, food system change, and COVID-19 impacts on the food suppy.
Food Agriculture & Environment COVID-19 (Coronavirus) China Food Policy Local Food Systems
Associate Professor, Soil Science | Environment and Natural Resources · The Ohio State University
Rattan Lal is a Professor of Soil Physics in the School of Environment and Natural Resources at The Ohio State University .
Soil Science Environment Natural Resources
Director of EBRI, Energy and Bioproducts Research Institute · Aston University
Patricia Thornley works in assessing the environmental, economic and social impacts of renewable energy technologies.
Chemistry Supergen Project Climate Change Bioenergy Environmental Sciences
Postdoctoral Fellow · University of British Columbia, Institute for Resources, Environment and Sustainability
Scientist interested in all things food and nature. Studying how we can do agriculture better.
Sustainability organic agriculture Sustainable Agriculture Biodiversity Climate Change
Professor of Practice | Department of Economics · Tulane University
Marcus A. Coleman is an expert in agriculture, local food systems, urban agriculture and food access.
Equitable Food Systems Sustainable food systems Food Systems Economics Agiculture Sustainable Agriculture
Professor, Jay M. Robinson Distinguished Professor in Educational Technologies · Western Carolina University
Patricia Bricker's primary areas of expertise are science education and teacher professional development.
Elementary Education Teacher Professional Development STEM Education Science and Literacy Community Engagement Projects
Post-doctoral fellow · University of Guelph/Wildlife Conservation Society Canada
Conservation through open science.
Ecology Invasive Species Conservation Biology Food webs Open Science
Associate Professorial Research Fellow, Energy and Bioproducts Research Institute (EBRI) · Aston University
Dr Röder's research interests focus on bioenergy and related sustainability implications.
Sustainability Negative Emissions Bioenergy and Bioeconomy Climate Change Bioenergy and Carbon Capture and Storage (BECCS)
Associate Professor · Michigan State University
An expert in ecological economics, ecosystem services, food security, and sustainability.
Natural Resource Management Writing and Editing Sustainability Food Security Rural Development
C. S. Mott Chair in Sustainable Agriculture · Michigan State University
Expert in community-based food systems, food security, sustainable agriculture, and nutrition education
Food and Sustainability Urban Agriculture Health Sustainable food systems Regional Food Systems
Professor, Applied Economics · University of Delaware
Prof. Messer specializes in topics in the nexus of agriculture and the environment and the economics of stigma.
Agri-Environmental Policy Food Labeling Stigma Water Recycling Behavioral Economics
Executive Director / Directrice générale · USC Canada
NGO leader with expertise in seed, agroecology and nonprofit management / Leader d'ONG avec expertise en semences, agroécologie, et gestion.
Genetically modified organisms (GMOs) Semenciers Sécurité alimentaire Souveraineté alimentaire Circuits courts de commercialisation agricole
Associate Professor in Landscape Design · University of Greenwich
Dr Kotzen is a chartered landscape architect with more than 30 years’ experience as a consultant and a researcher.
Environmental Noise Green Roofs Plants Landscape Design Arid and Desert Landscapes
Research Associate · University of Saskatchewan
Political Scientist researching food politics and food policy
Food Agriculture & Environment Public Policy Analysis Governance & Regulation Innovation Food Safety and Security
Senior Lecturer of Studio Arts, College of Communication and Fine Arts · Loyola Marymount University
Lecturer of Studio Arts
Professor, Director, Honors Program · Milwaukee School of Engineering
Dr. Michael Carriere is an urban historian, with expertise in American history, urban studies and sustainability.
Sustainability American History General Social Science Honors Program History
Director, Rudd Center for Obesity & Food Policy (Principal Investigator); Professor, Department of Human Development and Family Studies · University of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Nutrition in Food Programs Food Insecurity Nutrition School Food Options
Senior Research Engineer, Mechanical Engineering · Georgia Tech - COE
Ai-Ping Hu is an expert in the areas of robots, farming and autonomy.
Farming Autonomy Robotics
Associate Professor · University of Florida
Jehangir Bhadha is advancing integrated soil, water, and nutrient management to promote sustainable agriculture.
Sustainable Agriculture Water Quality Soil Nutrient Management
Professor, Department of Ecology & Evolutionary Biology · University of Connecticut
Dr. Yarish is an expert in marine macroalgae, coastal management and commercial uses for seaweed for food, cosmetics and biofuels.
Marine Phycology Commercial uses of seaweed Marine Algae “Captain Seaweed” Aquaculture