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Amanda Bullough (Workman)
Professor of Management & Global Leadership, Co-Founder & Research Director of Women’s Leadership Initiative, GLOBE 2020 Principal Co-InvestigatorUniversity of Delaware
Prof. Bullough's expertise spans global and women’s leadership and entrepreneurship, societal culture, and organizational behavior.
Kyle Emich
Associate Professor, ManagementUniversity of Delaware
Prof. Emich's research explores the role of individual attributes in team dynamics and other collective environments.
Leigh McLean
Associate Research Professor, EducationUniversity of Delaware
Prof. McLean investigates how teachers’ emotions and emotion-related experiences including well-being impact their effectiveness.
Sheryl F. Kline
Professor, HospitalityUniversity of Delaware
Prof. Kline's research focuses on organizational behavior and training in the hospitality, meeting and event industry.
Matthew McGranaghan
Assistant Professor, MarketingUniversity of Delaware
Prof. McGranaghan studies the economics of consumer attention and the indirect effects of marketing interventions.
Kent Messer
Professor, Applied EconomicsUniversity of Delaware
Prof. Messer specializes in topics in the nexus of agriculture and the environment and the economics of stigma.
Simon Tam
Keynote Speaker | Author | Supreme Court Advocate | First Amendment & IP LawThe Slants
Central figure in Matal v. Tam — the unanimous Supreme Court decision that redefined First Amendment rights in trademark law.
Jerry Park, Ph.D.
Associate Professor of SociologyBaylor University
Expert on the sociological study of religion, race, identity, culture & civic participation, with a focus on Asian-American religiosity.
Sarah A. Schnitker, Ph.D.
Professor and Associate Vice Provost for Interdisciplinary InitiativesBaylor University
Leading researcher on the study of patience & gratitude and religion's role in virtue development in adolescents & emerging adults.
Ann Mirabito, Ph.D.
Professor of MarketingBaylor University
Internationally recognized scholar on the use of marketing science to improve consumer well-being with focus on threats to well-being