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Huajin Wang
Senior LibrarianCarnegie Mellon University
Huajin Wang leads innovative initiatives that help to create a culture change towards a more open and reproducible research landscape.
Juliana Fernandes
Assistant ProfessorUniversity of Florida
Juliana Fernandes is an expert in the uses and effects of negative information in persuasive communication messages.
Edward Lopez
ProfessorWestern Carolina University
Edward Lopez is Professor of Economics and founding director of Western Carolina University's Center for the Study of Free Enterprise.
Neal Fortin
Director of the Institute for Food Laws & RegulationsMichigan State University
An expert in food laws and regulation in the United States and International food laws.
Sally Scholz, PhD
Professor of Philosophy | College of Liberal Arts and SciencesVillanova University
Expert on solidarity, ethics/social movements, violence against women, Just War Theory and Catholic Social Thought (esp. women, war, work).
Valerie Duffy, Ph.D.
Professor, Department of Allied Health SciencesUniversity of Connecticut
Professor focused on how variation in taste affects food flavor and food preference, translated to healthier eating to reduce obesity risk.
Vladlena Benson
Professor of Cybersecurity ManagementAston University
Professor Benson is an industry-recognised expert in cybersecurity management and governance.
Marie Shanahan
Associate ProfessorUniversity of Connecticut
Professor Shanahan is an expert in the intersection of journalism and digital communication technology, online news and digital discourse.
Robert Pennock
University Distinguished ProfessorMichigan State University
Robert Pennock studies organism intelligence by combining evolutionary biology with computer science.
Kassra Oskooii
Associate Professor, American Politics, Political Psychology and Race and Ethnic Politics; Director of InternshipsUniversity of Delaware
Prof. Oskooii's research expertise include political psychology, public opinion, voting rights and redistricting.
