Experts Matter. Find Yours.
Connect for media, speaking, professional opportunities & more.
Filters
Leigh Potvin
Assistant Professor, Community StudiesCape Breton University
Educator, activist, academic. Interests: straight privilege, urban farming, backyard chickens, fat activism & active transportation.
Jane Rabinowicz
Executive Director / Directrice généraleUSC Canada
NGO leader with expertise in seed, agroecology and nonprofit management / Leader d'ONG avec expertise en semences, agroécologie, et gestion.
Charles Venator-Santiago, Ph.D.
Associate ProfessorUniversity of Connecticut
Dr. Venator-Santiago is an expert in US territorial law and policy with a focus on the history of citizenship
Whitney Battle-Baptiste
Professor of Anthropology / Director of the W.E.B. Du Bois CenterUniversity of Massachusetts Amherst
Whitney Battle-Baptiste's research focuses on how the intersection of race, gender, class and sexuality look through an archaeological lens.
Adam Moeser
Matilda R. Wilson Endowed ChairMichigan State University
Adam Moeser researches how early-life adversity affects the development of brain-gut axis communication and disease risk across the lifespan
Rachel A. Volberg
Research Professor of EpidemiologyUniversity of Massachusetts Amherst
Rachel Volberg is one of the world's leading experts on the social and economic aspects of gambling, sports betting and problem gambling.
Joyce Janczyn
COOAugmenta Inc.
Senior technology executive
Amanda Bittner
Associate ProfessorMemorial University
www.amandabittner.com | twitter: @amandabittner | tel: (709) 864-8186 | email: abittner@mun.ca
Julian Ford, Ph.D.
Professor, Department of PsychiatryUniversity of Connecticut
Director, Center for Trauma Recovery and Juvenile Justice and Center for the Treatment of Developmental Trauma Disorders
Frances Fleming-Milici, PhD
Director of Marketing Initiatives, Rudd Center for Food Policy and HealthUniversity of Connecticut
Dr. Fleming-Milici's work focuses on analyzing the impact of marketing practices on exposure and consumption of unhealthy food and beverages
