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Sherry Grace
Professor, School of Kinesiology and Health ScienceYork University
Studying access to chronic cardiac care, as well as optimizing quantity and quality of life in heart patients.
Felicia Wu
John A. Hannah Distinguished ProfessorMichigan State University
Expert in food safety, social network analysis, global health, risk assessment, economic models, environmental health risks, public health
Heather Walsh-Haney, Ph.D.
Expert in forensic studies and human rightsFlorida Gulf Coast University
Heather Walsh-Haney teaches forensic science and regularly assists law enforcement finding and studying remains in Florida
Elaine Power
Associate Professor School of Kinesiology & Health Studies, Queen's University
Teaches social determinants of health. Researches food insecurity. Advocates for basic income. Dreams of the day when food banks can close.
Mandy B. Korpusik
Associate Professor of Computer ScienceLoyola Marymount University
Seaver College of Science and Engineering
Kyle Davis
Assistant Professor, Geography and Spacial SciencesUniversity of Delaware
Prof. Davis' work focuses on food systems, water sustainability, and global environmental change.
Marlene Schwartz, Ph.D.
Director, Rudd Center for Food Policy and Health (Principal Investigator); Professor, Department of Human Development and Family StudiesUniversity of Connecticut
Dr. Schwartz specializes in school wellness and nutrition programs, and food insecurity.
Pat Rae
Managing DirectorPat Rae Personal Training
Experienced and down to earth speaker that connects to his audience leading them on a journey towards a fitter, stronger and healthier perso
John Bukowy, Ph.D.
Associate ProfessorMilwaukee School of Engineering
Dr. John Bukowy's area of expertise include software development and machine learning.
Jen Owen
Associate Professor of Fisheries and WildlifeMichigan State University
Wildlife expert, focusing on the role of wild birds in the maintenance, transmission and spread of pathogens